My December – Chiang Mai to Chiang Rai
Where I went:
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How it felt:
***Yet again, all photos in this post are from Gianpiero. Thank you, Gianpiero!***
I had missed carefree travel so much. I didn’t fully realize how much I missed it until the morning of my third day in Chiang Mai.
I woke in my green bed. I stretched. I decided I was still full. I stretched again then I got dressed and went downstairs. A pyjama-clad Nine gave me a cup of coffee. The dog came over and sat beside my leg. I scratched his head and he wagged his tail.
I wandered into the city and realized that I was cold for the first time in a long time – over six months! I wrapped my shawl around me tighter and walked a little faster. I didn’t stop walking for 2 hours except once to buy some handmade mulberry paper for a certain mulberry paper-lover. It was 8:30 when I got back to the Green Tulip. The dog was chasing pigeons on the sidewalk.
I met a man named Max on the stairs who I had talked to briefly the day before. He is a folk artist/geologist/mountaineer and has been … everywhere. It’s a surprisingly happy thing for me to meet someone who has been to your hometown while you’re travelling thousands of kilometres away from that hometown. Not only had he been to my humble London, Ontario, but he’d been to Labrador of all places, and the Yukon. Not to mention hiking the scariest peaks of South America alone to have conversations with the hardy and hospitable people of those mountains. He was in Chiang Mai getting dental implants. Lord. Max gets up early to follow the monks around on their pre-dawn city walk. He watches them watching the city.
I put all my belongings into my backpack and came downstairs again. Gianpiero was sitting at a table with coffee and a guide book. We had decided to travel to Chiang Rai together to see what there was to see. We said goodbye to Nine, Stella, the dog, and the boy who made the coffee and crawled into a truck taxi to go to the bus station.
Buses from Chiang Mai to Chiang Rai run every hour or so through a number of bus companies and tickets cost a couple dollars. There are two bus terminals, and the company we chose was leaving through the newer one. We killed the 45 minutes before our bus by buying snacky foods for the 3 hour trip. I got fried dried banana chips; GP bought sesame snaps.
The bus was air conditioned,comfortable, and quiet. Across the aisle from us, a small boy of 5 or so grinned at me fearlessly from behind his sleeping mother. We began a game of peek-a-boo in earnest. He positively squealed with joy every time I hid or reappeared until his mother woke up and gave him a smack for being so noisy. He just giggled and hugged her and tried to engage her in the game too. What a sweet kid. I pretended to sleep so as not to get him in more trouble.
Bus
We had a pit stop halfway to Chiang Mai. The small boy from the bus saw me as I was waiting for a toilet stall and actually ran to me and pressed his face into my pant leg. Everyone in the washroom laughed, including his mother.
Just before we got into the city, we saw a glitteringly white building. “What is that?” we exclaimed. “We need to get to that!”
After a short while of indecision and hot wandering in the city, we finally got ourselves rooms at the Akha River House. It’s about a km north of the city centre (totally walkable) which means it’s also far from the (pretty disgusting) backpacker digs. Apparently there are some decent places to stay right in the city, but the ones that still had rooms were so gross that even my past super-cheap-Euro-trip incarnation would’ve passed up on them.
The River House, though, was lovely and had large grounds by the river. I got a double room with shared bathroom for 200B a night and GP paid a little more for a private bathroom. Almost all the employees are Akha – a distinct ethnic group of Northern Thailand – and full of interesting conversation. They had a wide variety of breakfast food too including my favourite: rice porridge Thai-style with lots of garlic and vegetables. And coffee! At night, they built a fire by the river to stave off the terrible, terrible cold. It dropped to around 6°C in the nights, a temperature for which I was unprepared.
After settling in, GP and I rented a motorbike. After seeing that glitteringly white wat on the bus this conversation ensued:
“…Gianpiero?”
“Yes?”
“Can you drive a motorbike?”
“…Yes.”
“Great! Let’s rent a motorbike!”
“…Ok.”
Hooray for Gianpiero! I can’t really drive a motorbike myself; at least, not with any degree of trust. I declared my role: navigatrix.
We scooted into town and parked near the nasty dorms we had seen earlier, ate a gross meal at one of the super-touristy restaurants along the road out of desperate hunger, and walked to Chiang Rai’s Wat Chet Yot.
Wat Chet Yao's guardian handrail dragon says: BLAAAAAARRRREEGHHHH!
There was a large white stupa behind the main temple where two sets of stairs lead to the top. I’d never been on top of a stupa before and rushed forward only to have my way blocked by a terrible sign: “NO WOMAN UPSTAIRS”
Curses!
Fortunately, GP is a dude, and he went up and took pictures of what he saw:
The lion-dragon has something against womankind maybe.
They want to keep lovely sunset views from the ladies?
We then went back to the bus station area where every night there is an extensive night market.We tried some “Chiang Rai coffee” (which turned out to be Chiang Mai coffee) at a guidebook-recommended coffee shop. Honestly the coffee at the Green Tulip is better – but I recognise that I’m laughably enamoured with the place and so am biased.
The night market seems to be divided: a part for tourists; and a part for locals. The goods are mostly for the tourists: “silver” jewelry, hill tribe headdresses, wooden carvings, etc. There’s also an ornate stage by some expensive tourist-directed restaurants where cover musicians playing Thai instruments sing nightly.
I got them mad Akha styyyylllllezzz
Far more interestingly, in my opinion, is the yellow-seated food court further east of the bus station. I think I ended up there all three nights of my Chiang Rai stay and each time it was abuzz and busy with mostly locals. That first night, we sat down in front of the stage in the food court watching some cute young Thais dancing Thai dances.
The locals part of the night market selling yarn for knitting hats and scarves. (It was truly cold.)
Gianpiero noticed that many people around us were gathered around clay pots over coals and were busily stirring and adding food. He wanted a picture but didn’t want to bother any of the people. No problem! I grabbed his camera and approached the lady sitting alone with a clay pot directly in front of us.
I knew three phrases in Thai at this point: “thank you”, “sorry”, “hello.” I also knew that women generally end sentences with ka while men end sentences in khrap. I smiled at the lady in an apologetically friendly way and said in Thai:
“Hello ka. Sorry ka,” then brandishing Gianpiero’s camera, I mimed taking a picture and pointed at the clay pot steaming merrily over the coals. She nodded happily and smiled back at me with double my smile power (Thais really know how to smile.) I took a few pictures then used my third phrase, “Thank you ka!” and returned triumphantly to our table.
Behold! My spoils!
Five minutes later, three young women joined the lady who seemed to tell them what had just happened. They all laughed, then went and got two more bowls and insisted that we join them at their meal. Yes, please!
I was so so so delighted. The clay pot turned out to be hot pot and was filled with delicious spicy meat broth to which our new friends added some vegetables, and various types of meat. Using their limited English vocabularies, phone dictionaries, and charades, we were able to learn more about each other. The younger women were sisters, and the older woman was their neighbour — all are Chiang Rai natives. The youngest was the most enthusiastic about trying English and the two of us had a loud and merry game of “point to an object and say it in your language and then the other tries to imitate the word.” We are now facebook friends (obvi.)
"Eat more, eat more!"
As the night wore on, and their bottle of whiskey emptied (those women drink!) the one who was introduced to me as “Elephant” fetched more food court dishes including a big plate of fried silkworm larva. Oh silkworms larvae, you bring me back to my Korean days and the deceptively nice-smelling stewed silkworms (번데기) they sold in ice cream cones along the street. I always liked the smell, but never had the guts to try them alone (Alice refused to touch them. Maybe it had something to do with a 번데기-auntie stewing them right under her window so that her entire apartment was often filled with silkworm-smell in the cold months.) These were fried though, and admittedly looked pretty tasty.
Eenie-meenie-minie mo...
I choose you, silkworm larva!
They were good! Kind of nutty-tasting (as well as oily...)
We left the ladies to their whiskey and insects. They refused any offers of monetary contribution to the meal which made me vow — in a moment of full bellied warm-fuzzies — to pass the favour on to tourists in my own city of residence (wherever that may be) someday.
BONUS PICTURE: sweet and crispy egg pancakes spread with sugary egg cream and topped with shredded egg yolk. “Would you like some egg on your egg and egg?”
Any extra egg?
